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SINGHARA ATTA [SINGHARA FLOUR]

Regular price ₹79.75

  • 250 Gram
  • 500 Gram
  • 1 Kg
  • 50 Gram

Description

Singhara Atta, also known as water chestnut flour, is a type of flour made from groundwater chestnut seeds. It's commonly used in various culinary traditions, especially during fasting periods or in special dietary considerations.

BENEFITS

  • Gluten-Free: Singhara Atta is naturally gluten-free, making it a suitable option for individuals with celiac disease or gluten sensitivities.
  • Nutrient-Rich: Water chestnuts are a good source of essential nutrients, including potassium, fibre, and B vitamins.
  • Fasting and Religious Diets: Singhara Atta is often used during fasting periods due to its availability and dietary compliance.
SINGHARA ATTA [SINGHARA FLOUR]

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