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GLUTEN FREE NORMAL ATTA

Regular price Rs. 45.00

  • 500 gm
  • 1 kg
  • 2 kg
  • 5 kg
  • 10 kg

Description

Gluten-Free Normal Atta" refers to a wheat flour substitute that is devoid of gluten, a protein commonly found in wheat and related grains. This type of atta is specifically tailored for individuals who have celiac disease, gluten sensitivity, or those who opt for a gluten-free diet due to health reasons.

BENEFITS

  • Celiac Disease Management: For individuals diagnosed with celiac disease, a strict gluten-free diet is essential to avoid triggering adverse immune reactions and damaging the small intestine.
  • Gluten Sensitivity: Some individuals experience discomfort or adverse symptoms when consuming gluten. Gluten-free normal atta allows them to enjoy wheat-like products without the discomfort.
  • Wheat Allergy: Those with wheat allergies can benefit from gluten-free normal atta as it provides an alternative to wheat-based flour.
GLUTEN FREE NORMAL ATTA

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